![]() The blend is 81% Cabernet Sauvignon, 7% Cabernet Franc, 6% Merlot, 4% Petit Verdot and 2% Malbec. Prices and ratings of Opus One Napa Valley vintages Opus One. In my view, the 2015 will always be more extroverted, although it does need time to be at its most expressive. Winemaker Michael Silacci add that the 2015 will, in his view, follow a similar trajectory to the 2008, which he later opened for the sake of comparison. Just bottled a month prior to this tasting, the 2015 is naturally a bit more reticent than it has been in the past. There is more than enough depth for the 2015 to develop positively for 20-25 years, perhaps more. At this stage, the new oak is still a bit prominent, but that should not be an issue as the wine ages. Dark, sumptuous and voluptuous in the glass, with no hard edges, the 2015 captures all the essence of the vintage while retaining a good bit of aromatic freshness. "The 2015 Opus One is just as fabulous from bottle as it was from barrel. Simultaneously silky and dense on the palate, this unfined wine offers flavors of cassis, espresso and zesty black cherry with a persistently smooth yet expansive finish. Score: 97+ Lisa Perrotti-Brown MW, Wine Advocate (238), August 2018 A saturated black-purple, the 2006 Opus One shows aromas of fresh cut roses, licorice, dark chocolate, blackberry pie, smoked bacon and sassafras. Although it is already approachable, allow it another 3-5 years in bottle for its myriad of subtle accents to fully blossom and then drink it over the next 30+ years." Full-bodied, rich and bold in the mouth, it fills the palate with exotic spice-laced black and red fruits, framed by firm, beautifully ripe, grainy tannins and great freshness, finishing with epic persistence. It opens with a deep garnet-purple color and wonderfully spicy notes of cinnamon stick, cloves and fenugreek with a core of cherry preserves, redcurrant jelly, blackberry pie and warm plums plus hints of camphor, lavender and cigar box. Flavors of cassis, black olives, raspberry and dark chocolate culminate in a long and luscious finish."Composed of 81% Cabernet Sauvignon, 4% Petit Verdot, 7% Cabernet Franc, 6% Merlot and 2% Malbec, Opus One's 2015 Proprietary Red Wine is truly an iron fist in a velvet glove, delivering a powerhouse of flavors and structure with a seductively plush texture. A silky entry combines with a moderately soft mid-palate to express supple texture and a fine balance of fruit and acidity. A voluptuous garnet, the 2006 offers concentrated aromas of blueberry, rose petals, white truffle, licorice and nutmeg. Opus One tends to be remarkably expressive in its early youth, and the 2006 vintage is no exception. ![]() (Antonio Galloni)įirm, dense and concentrated, with excellent structure and a complex mix of herb, currant, sage and spice, providing a tight, savory profile. "The biggest change here has been our independence," said winemaker Michael Silacci, who took over winemaking responsibilities with the 2004 vintage previously former partners Mouton-Rothschild and Robert Mondavi were involved in crafting this wine. This is still quite tightly wound and will need several years of bottle aging to soften up (it won't be released until the fall of this year). Pure, penetrating flavors of cassis, lead pencil and bitter chocolate, with a sexy oak quality that I can only describe as Mouton-like. 2006 opus one 750 ml in ounces Finding your career path test free. Dense and sweet but firmly structured, with lovely inner-mouth aromatic quality giving the wine sappy lift. Cassis, bitter chocolate and sexy smoky oak on the nose. Powerful and rich with sweet tannin, low acidity, and more structure and density than the 2005 as well as less nuance and complexity, the 2006 should be consumed over the next 15+ years.Ī five-variety Bordeaux blend based on 77% cabernet sauvignon. Not surprisingly, the 2006 is a bigger, more muscular, less charming effort displaying unbridled power, full-bodied richness, and notes of new saddle leather, black fruits, roasted herbs, and burning embers.
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